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Terminal modification with 1-adamantylamine to endow hyperbranched polyamidoamine with thermo-/pH-responsive properties
作者:Guo, Z.; Zhang, Y. W.; Huang, W.*; Zhou, Y. F.; Yan, D. Y.
關鍵字:1-adamantylamine, hyperbranched, LCST, polyamidoamines, stimuli-sensitive polymers
論文來源:期刊
具體來源:Macromol. Rapid Commun. 2008, 29, 1746. http://onlinelibrary.wiley.com/doi/10.1002/marc.200800450/pd
發表時間:2008年
關鍵字:1-adamantylamine, hyperbranched, LCST, polyamidoamines, stimuli-sensitive polymers
論文來源:期刊
具體來源:Macromol. Rapid Commun. 2008, 29, 1746. http://onlinelibrary.wiley.com/doi/10.1002/marc.200800450/pd
發表時間:2008年
A novel terminal modification agent to endow hyperbranched polyamidoamine (HPAMAM) with thermo-/pH-responsive properties is reported. HPAMAM with terminal vinyl groups is first synthesized and then end-capped by 1-adamantylamine (ADA). The resulting hyperbranched polymer (HPAMAM-ADA) shows interesting thermo-responsive properties in aqueous solution, which have been investigated by UV-vis spectroscopy, optical microscopy, and 1H NMR spectroscopy. The lower critical solution temperature can be controlled by adjusting the end-capping ratio of ADA. In addition, HPAMAM-ADA exhibits a pH-dependent water solubility. This pH-responsive behavior is also studied.